Fry JacksFry Jacks
Fry Jacks
Fry Jacks
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Recipe - ShopRite Corporate
FryJacks.jpg
Fry Jacks
Prep Time20 Minutes
Servings8
Cook Time25 Minutes
Ingredients
Bowl & Basket Pepper Jack Cheese
Wholesome Pantry Refried Black Beans
5 eggs (Scrambled)
2 cups all-purpose flour
3 teaspoons baking powder
1⁄2 teaspoon salt
1 tablespoon vegetable shortening
3⁄4 cup water
vegetable oil for frying
Directions

1. Add flour, baking powder, salt and shortening in a bowl. Mix until consistency is similar to sand.

 

2. Add water, and mix until dough is soft and smooth.

 

3. Let rest for 15 to 20 minutes. Lightly flour countertop, roll dough out into about 10 to 12 inches rounds. Cut each round dough lengthwise to create 2 half circles.

 

4. Heat oil to 350 degrees fahrenheit and fry on each side until golden brown.

 

5. Slice Fry Jack down the center and stuff a spoon full of Bowl and Basket Refried Black beans, scrambled eggs and top with Bowl and Basket Pepper Jack Cheese.

 

6. Enjoy your breakfast fry jack!

 

20 minutes
Prep Time
25 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
Bowl & Basket Pepper Jack Cheese
Bowl & Basket Shredded Pepper Jack Cheese, 8 oz
Bowl & Basket Shredded Pepper Jack Cheese, 8 oz
$2.09$0.26/oz
Wholesome Pantry Refried Black Beans
Wholesome Pantry Organic Refried Black Beans, 16 oz
Wholesome Pantry Organic Refried Black Beans, 16 oz
$1.69$1.69/16oz
5 eggs (Scrambled)
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
Wholesome Pantry Organic Large Brown Eggs, 12 count, 24 oz
$4.99$0.42 each
2 cups all-purpose flour
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 32 oz
$1.49$0.75/lb
3 teaspoons baking powder
Clabber Girl Double Acting Baking Powder, 8.1 oz
Clabber Girl Double Acting Baking Powder, 8.1 oz
$3.19$0.39/oz
1⁄2 teaspoon salt
Morton Coarse Kosher Salt, 48 oz
Morton Coarse Kosher Salt, 48 oz
$3.99$0.08/oz
1 tablespoon vegetable shortening
Crisco All-Vegetable Shortening, 16 oz
Crisco All-Vegetable Shortening, 16 oz
$4.49$0.28/oz
3⁄4 cup water
Bowl & Basket Spring Water, 1 gal
Bowl & Basket Spring Water, 1 gal
$1.39$1.39/gal
vegetable oil for frying
Bowl & Basket 100% Pure Vegetable Oil, 48 fl oz
Bowl & Basket 100% Pure Vegetable Oil, 48 fl oz
$3.99$0.08/fl oz

Directions

1. Add flour, baking powder, salt and shortening in a bowl. Mix until consistency is similar to sand.

 

2. Add water, and mix until dough is soft and smooth.

 

3. Let rest for 15 to 20 minutes. Lightly flour countertop, roll dough out into about 10 to 12 inches rounds. Cut each round dough lengthwise to create 2 half circles.

 

4. Heat oil to 350 degrees fahrenheit and fry on each side until golden brown.

 

5. Slice Fry Jack down the center and stuff a spoon full of Bowl and Basket Refried Black beans, scrambled eggs and top with Bowl and Basket Pepper Jack Cheese.

 

6. Enjoy your breakfast fry jack!